Omega 3 Fatty Acids in Heart Disease and Cholesterol
Omega 3 fatty acids are poly-unsaturated fatty acids. Studies show that a diet rich in omega 3 fatty acids may help lower triglycerides and increase HDL cholesterol (the good cholesterol). Omega 3 fatty acids may also act as an anticoagulant to prevent blood from clotting. Several other studies also suggest that these fatty acids may help your body lower high blood pressure.
Our bodies can convert ALA into eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) - the beneficial elements of omega 3 The conversion process is slow. In addition, high concentration of ALA (as present in flax oil pills) has been linked to higher risk of prostate cancer by some early research. Until more is known, men may be safest to choose fish oil for heart-healthy omega 3s instead of plant-sourced ALA.
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